Seafood Cook Along
As the summer progresses do you find yourself craving more and more local seafood? But are you burnt out …
Local Foods
The Camden County Center Local Foods contact is Olivia Patchel.
Wheat From Farm to Fork
Of the major crops grown annually in Camden County, wheat is the only crop we plant in one calendar …
Dehydration-Fruit Leather
If you have a ton of fruit on hand or want a fun activity to do with your kids …
Camden County Local Farms & Food Profile
The United States Department of Agriculture conducts a Census of Agriculture every 5 years, with the last one conducted …
2020 Virtual Home Canning Series
N.C. Cooperative Extension, Currituck County Center is holding a series of FREE virtual home canning classes from Noon–1 p.m. …
Learn to Make Freezer Jam
It’s almost time to have fresh produce readily available, so let’s learn how to make freezer …
Fresh from the Garden - Pico De Gallo
When I am planning my summer garden I make sure it includes, tomatoes, peppers, and herbs. Not only are …
Starting Your Own Garden
If you are thinking about planting a garden this spring we have some resources that you may find helpful. For …
Gardening and Cooking: Youth Container Salad Greens (CANCELLED)
***DUE TO RESTRICTIONS SURROUNDING COVID-19 THIS CLASS HAS BEEN CANCELLED*** Are you looking for a fun way to get your …
Gardening and Cooking: Adult Container Salad Greens (CANCELLED)
***DUE TO RESTRICTIONS SURROUNDING COVID-19 THIS CLASS HAS BEEN CANCELLED***Are you finding it hard to keep up with your …
Cooking With Fresh Vegetables
N.C. Cooperative Extension of Currituck County is hosting several classes throughout the year called Cooking with the Seasons to …
Cooking With the Seasons
N.C. Cooperative Extension is hosting several classes throughout the year called Cooking with the Seasons to help you learn …
Delicious Meatless Cooking
Are you working toward a healthy vegetarian diet? Or do you love to include “Meatless Mondays” into your rotation …
4-H Culinary Academy Registration Now Open
Camden County, N.C. – Registration for 4-H Culinary Academy, August 7–9, 2018, from 8:30 a.m. to 2:30 p.m., is …
Don’t Get Burned, Freeze Your Produce With Finesse
Summer is upon us and many may be wondering what to do with the bountiful harvest of homegrown produce …
Extension Master Food Volunteer Program Is Now Accepting Applications for 2018
Do you enjoy learning new and exciting ways to cook? Are you always sharing recipes with your friends or …
Learn More Using the Resources Below
- Local Food -- a Flagship Program for North Carolina Cooperative Extension
- NC Community Gardens
- NC Fresh Produce Safety
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Publications, Information, and News
- Backyard Flocks and Eggs (from poultry.ces.ncsu.edu)
- From Farm to Fork: A Guide to Building North Carolina's Sustainable Local Food Economy
- Growing Small Farms - NCCE Chatham County Center
Resources
Recent Publications related to Local Foods
Four Lessons to Build Resilience in Agritourism
This publication documents the lessons learned by agritourism operators whose businesses were impacted by the …
4 days ago
Western North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs
In western North Carolina, almost any type of vegetable or fruit can be successfully grown …
4/14/21
Central North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs
In central North Carolina almost any type of vegetable or fruit can be grown successfully …
4/14/21
Shellfish Leases and Harvest Closures Along the North Carolina Coast
This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …
4/13/21
Overview of NC State Finished Beef Production Guidelines
This publication is an introduction to the three production protocol guidelines developed by North Carolina …
NC State Local Grass-Fed Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
NC State Local Pasture-Raised and Pasture-Finished Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
NC State Local Finished Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …