Starting Your Own Garden
If you are thinking about planting a garden this spring we have some resources that you may find helpful. For …
Local Foods
The Camden County Center Local Foods contact is Cameron Lowe.
Gardening and Cooking: Youth Container Salad Greens (CANCELLED)
***DUE TO RESTRICTIONS SURROUNDING COVID-19 THIS CLASS HAS BEEN CANCELLED*** Are you looking for a fun way to get your …
Gardening and Cooking: Adult Container Salad Greens (CANCELLED)
***DUE TO RESTRICTIONS SURROUNDING COVID-19 THIS CLASS HAS BEEN CANCELLED***Are you finding it hard to keep up with your …
Cooking With Fresh Vegetables
N.C. Cooperative Extension of Currituck County is hosting several classes throughout the year called Cooking with the Seasons to …
Cooking With the Seasons
N.C. Cooperative Extension is hosting several classes throughout the year called Cooking with the Seasons to help you learn …
Delicious Meatless Cooking
Are you working toward a healthy vegetarian diet? Or do you love to include “Meatless Mondays” into your rotation …
4-H Culinary Academy Registration Now Open
Camden County, N.C. – Registration for 4-H Culinary Academy, August 7–9, 2018, from 8:30 a.m. to 2:30 p.m., is …
Don’t Get Burned, Freeze Your Produce With Finesse
Summer is upon us and many may be wondering what to do with the bountiful harvest of homegrown produce …
Extension Master Food Volunteer Program Is Now Accepting Applications for 2018
Do you enjoy learning new and exciting ways to cook? Are you always sharing recipes with your friends or …
Learn More Using the Resources Below
- Local Food -- a Flagship Program for North Carolina Cooperative Extension
- NC Community Gardens
- NC Fresh Produce Safety
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Publications, Information, and News
- Backyard Flocks and Eggs (from poultry.ces.ncsu.edu)
- From Farm to Fork: A Guide to Building North Carolina's Sustainable Local Food Economy
- Growing Small Farms - NCCE Chatham County Center
Resources
Recent Publications related to Local Foods
Asparagus
This series of publications provides information about how to grow, harvest, and prepare a variety …
2 weeks ago — Grow It, Eat It
Growing Cool-Season Vegetables in Childcare Production Gardens
This publication focuses on easy-to-grow, child-friendly, cool-season vegetables suitable for childcare center gardening. This is …
Kale
This series of publications provides information about how to grow, harvest, and prepare a variety …
3/13/20 — Grow It, Eat It
Good Agricultural Practices for the Production and Handling of Strawberry, Raspberry, Blackberry, and Blueberry
Maintaining good sanitation throughout production and handling of strawberries, raspberries, blackberries, and blueberries is important. …
2/19/20
Herbicide Carryover in Hay, Manure, Compost, and Grass Clippings
Many farmers and home gardeners have reported damage to vegetable and flower crops after applying …
2/19/20
Fresh Market Tomato Production Piedmont and Coastal Plain of North Carolina
The tomato is a warm season crop. With special production practices you can produce your …
1/15/20 — Horticulture Information Leaflets
Growing Tomatoes in the Home Garden
Much success in growing tomatoes can be attributed to use of a few proven techniques. …
1/9/20 — Horticulture Information Leaflets
Farm to University: Guide for Extension Agents
This guide provides information to Extension educators on Farm to University programming so farmers can …
1/6/20 — Local Foods