Curious about canning, freezing, or preserving food at home? This introductory class will cover the basics of food preservation and safe methods to help you get started with confidence. Pre-registration is recommended.
Date: February 18th, 2026
Time: 10:00-11:00AM
Location: Camden County Public Library - Community Room, 118 NC Hwy 343 N, Camden, NC 27921
Cost: $5 (Cash or Check)
Topics Introduced Are:
- Canning: Pressure, Water Bath, & Dry (Vacuum Sealed)
- Dehydrating & Freezing Foods
- Food Storage Tips & Safety Guidance
Payment Information
- The class fee is due within 3 days of your reservation.
- Cash or Checks (payable to Camden County), and can be dropped off at the N.C. Cooperative Extension Office: 120 NC Hwy 343 N Camden, NC
- Credit/Debit cards not accepted
We may be taking pictures and/or videotaping some of our programs for marketing and educational purposes. If you do not agree to have your picture taken and/or image videotaped, please write “NO” in the comment section below.
In compliance with the Americans with Disabilities Act, N.C. Cooperative Extension will honor requests for reasonable accommodations made by individuals with disabilities. Please direct accommodation requests to: Kristi Willard, kristi_willard@ncsu.edu or 252-331-7630. Requests can be served more effectively if notice is provided at least 10 days before the event.
